Luxury Belgian White Chocolate Drops
Belgian White Couverture chocolate recipe stands out with its deep, warm colour. This chocolate is widely appreciated because of its generous taste.
Sugar, Cocoa butter, Whole MILK powder, Emulsifier: SOYA lecithin, Natural vanilla flavouring
Allergy Advice: For Allergy Advice, including cereals containing Gluten, please see ingredients in ‘BOLD’ and UPPERCASE in the Ingredient Listing above.